Mesquite Wood ChipsDescription (P)Get the southwest flavor from these Mesquite Wood Chips. Native to the lower United States and Mexico, Mesquite is a leafy, hardwood tree that produces a sweet and strong flavored smoke that is perfect for red meats like beef, pork and it's also great with poultry. Soak the wood chips for at least 30 minutes before beginning. Remove the chips from the water and place them in the Napoleon Smoker Tube, then directly onto the sear plates