2025 Kir-Yianni Assyrtiko 'The North' PGI Florina, GreeceThe vineyards of Kir Yianni sit at 700 meters elevation in the Amyndeon appellation of northwestern Greece. The cold winters and hot summers of the region are mitigated by the influence of four nearby lakes. Relatively young (6 8 year old) assyrtiko vines are planted in sandy, nutrient poor soils, allowing the wine to develop intense aromatics. Fermentation occurs in tank, followed by 4 5 months of maturation on fine lees, which results in a wine of
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2025 Kir-Yianni Assyrtiko 'The North' PGI Florina, Greece