The Book of TofuBy: William Shurtleff An invaluable guide to all things tofu, featuring 250 delicious recipes, comprehensive instructions on making this plant based protein at home, and stunning illustrations A seminal work.The Washington Post The most important book on food ever published for vegetariansif not for all the world.The Vegetarian Alternative A protein packed, soybean based food that makes fullest use of the earths nutritional resources, tofu was
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